Ingredients
400g of Manor Farm chicken mince
1tsp smoked paprika
2 sprigs of thyme
2 sprigs of rosemary
Olive oil
Sea salt to taste
½ onion diced
2 tblsp tomato puree
1 tin chopped tomatoes
2tblsp of sweet chilli sauce
1tsp of smoked paprika
For the Taco sauce
4tblsp of light mayonnaise
1tsp of tomato puree
Juice of ½ lemon
½tsp of garlic powder
Toppings
6-8 taco shells
Mature Cheddar cheese
Flat leaf parsley
Preparation / Cooking Steps:
Method
- For the mince, soften the diced onion in some oil on a medium heat for 1-2minutes.
- Add the mince, and cook until golden in colour. Add in the smoked paprika, tomato puree and cook out for 30-60 seconds
- Now add the chopped tomatoes and sweet chilli and allow it to cook for 10-15mins until the sauce reduces and thickens. Season with sea salt and keep hot until serving.
- For the taco sauce. Mix all the ingredients together.
- Spoon the mince mixture into the taco shells, then spoon over the taco sauce.
- Finish with some grated cheese and flat leaf parsley.