Chicken mince tacos

For the mince, soften the diced onion in some oil on a medium heat for 1-2minutes.
Add the mince, and cook until golden in colour. Add in the smoked paprika, tomato puree and cook out for 30-60 seconds
Now add the chopped tomatoes and sweet chilli and allow it to cook for 10-15mins until the sauce reduces and thickens. Season with sea salt and keep hot until serving.
For the taco sauce. Mix all the ingredients together.
Spoon the mince mixture into the taco shells, then spoon over the taco sauce.
Finish with some grated cheese and flat leaf parsley.

400g of Manor Farm chicken mince

1tsp smoked paprika

2 sprigs of thyme

2 sprigs of rosemary

Olive oil

Sea salt to taste

½ onion diced

2 tblsp tomato puree

1 tin chopped tomatoes

2tblsp of sweet chilli sauce

1tsp of smoked paprika

4tblsp of light mayonnaise

1tsp of tomato puree

Juice of ½ lemon

½tsp of garlic powder

6-8 taco shells

Mature Cheddar cheese

Flat leaf parsley

For the mince, soften the diced onion in some oil on a medium heat for 1-2minutes.
Add the mince, and cook until golden in colour. Add in the smoked paprika, tomato puree and cook out for 30-60 seconds
Now add the chopped tomatoes and sweet chilli and allow it to cook for 10-15mins until the sauce reduces and thickens. Season with sea salt and keep hot until serving.
For the taco sauce. Mix all the ingredients together.
Spoon the mince mixture into the taco shells, then spoon over the taco sauce.
Finish with some grated cheese and flat leaf parsley.

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